Every successful commercial kitchen has a secret ingredient that’s not on the menu—a well-maintained commercial refrigerator. It’s easy to overlook this silent guardian of your perishables, but its role is crucial in your day-to-day operations. From preserving the freshness of ingredients to ensuring the safety of your food, your refrigerator does it all. But what keeps it running at its best? This blog delves into why regular maintenance is not just a routine task but vital for your commercial refrigerator.